Menu of Merlion Kitchen in Kemlayan, Surakarta City, Central Java, Indonesia

Menu Overview

Merlion Kitchen stands out on Jl. Honggowongso as a restaurant that blends Indonesian culinary traditions with subtle international influences. The menu offers a rich variety, from local staples like Sooloofood Nasi Goreng Spesial and Ikan Sambal Matah to thoughtfully prepared dishes such as Chicken Cordon Bleu and Seafood Soup. Each plate reflects attention to flavor balance and freshness, highlighted by the vibrant and tender Sweet & Sour Fish and the aromatic Herbs Fried Fish.

The drink selection complements the food with refreshing options like Teh Leci Rahayu and Mojito Sari Mintara, which is sparkling and invigorating. For coffee lovers, Pawon Rasa’s cold brew and cinnamon-infused Kopi Kayu Manis provide complexity and depth, making the beverage experience as memorable as the meal.

One cannot overlook Merlion Kitchen’s emphasis on striking a balance between traditional comfort and modern twists. The ramen presented here has a smooth broth and perfectly cooked noodles, showcasing skillful preparation. Meanwhile, the Special Cap Cay delivers a vegetable medley with crispness and a well-seasoned sauce that honors Indonesian tastes.

Customer feedback reflects pleasure with consistent flavors and welcoming service. Though some mention portion sizes could be larger, the quality per dish remains commendable. The free welcome snack and the relaxed ambiance add to its inviting charm, making it suitable for family gatherings or casual meetups.

Overall, Merlion Kitchen’s menu is a celebration of regional tastes enriched by subtle experimentation. It delivers authenticity without sacrificing refinement, making it a worthwhile destination for food enthusiasts seeking both tradition and innovation in Surakarta.